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Serve Chicken Tikka At The Minimum Cost (free costing guide to know the value of each ingredient)

"Maximize Profit, Minimize Waste: Learn the Art of Costing Your Chicken Tikka with our Free Food Costing Guide!"

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About the course

Description:

Serve Chicken Tikka At The Minimum Cost is a comprehensive course that provides a free costing guide to help you understand the value of each ingredient when preparing chicken tikka. This course is designed to help you optimize your costs and find ways to serve delicious chicken tikka without breaking the bank.

Key Highlights:

  • Learn how to calculate the cost of each ingredient
  • Discover tips and tricks to source affordable yet high-quality ingredients
  • Understand how to balance cost and taste in your chicken tikka preparations

What you will learn:

  • Measurement: Measure how much each ingredient costs you and how to use the same ingredient for multiple uses
  • Optimizing: Finding different ways to increase the shelf life of ingredients for more sustainability
  • Formula: Get a complete breakdown of food cost formulas in an excel sheet

Syllabus

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